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AFMA’s self-study quizzes are designed to strengthen technical and professional competency across the full range of disciplines represented within the AFMA community.
These assessments allow all feed manufacturing professionals to test their knowledge, demonstrate compliance readiness, and earn CPD credits where applicable, at their own pace.
Strengthen your biosecurity competency with AFMA’s free, comprehensive Biosecurity in Feed Mills self-study quiz.
This assessment will help participants to:
This knowledge supports AFMA’s commitment to “Safe Feed for Safe Food.”
Quiz Details
This quiz is based on the IFIF Biosecurity Guidance for Feed Mills (2024), providing globally aligned best practices for managing biological hazards in feed-mill operations.
Training requirements include:
This quiz evaluates understanding across the full biosecurity system, including:
inputs, processes, personnel, transport, waste management, facility design, and emergency response – ensuring participants can apply principled, practical, and defensible biosecurity measures.
Who Should Participate
This quiz is suitable for professionals involved at all stages of feed manufacturing and animal health, including:
How to Start
To ensure adequate preparation, participants must first review the IFIF Biosecurity Guidance for Feed Mills (2024) before attempting the quiz.
IFIF Biosecurity Guidance for Feed Mills
A global manual outlining best practices for managing biosecurity risks in feed mills. Includes procedures for inputs, site standards, pest control, and feed delivery.
After reviewing the IFIF Biosecurity Guidance for Feed Mills, choose the appropriate option below. Each option will open a separate Google Form.
Please select carefully – only ONE quiz applies to you based on your SACNASP registration status.
Participants who successfully pass the quiz will automatically receive a certificate of completion, which serves as formal proof of successful participation.
For SACNASP-registered participants, this certificate may be used to claim CPD credits under Category 1 for SACNASP purposes (0.3 CPD credits).
If you are registered on our database to submit your feed, salmonella and mycotoxin statistical information, you can login here.
If you are not able to access the Statistics System dashboard, please make contact with our admin team to verify your membership and access credentials.